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Product Description:
SUN*MED Pitted Green Olives, are one of the mildest
varieties of Greek olives. It is large, bright green, medium
to firm and the taste is savory and mellow. We source them
mostly from the Xalkidiki region and naturally cure these
exceptionally large and tasty olives without any additional
oil or vinegar in our factory in Greece. Simple salt brine
and a touch of lemon bring out their true flavor.
Ingredients: Green
Olives, Water, Sea Salt , Citric Acid
Preparation: SUN*MED
Pitted Green Olives are ready to use right out of the
container. Enjoy them raw as an appetizer. Great in sauces,
salads and with cheese. The full flavor of this olive is
best when used at room temperature. You may chop them or
slice them for cooking and baking.
Packaging: 1 X 6 / 2 Kg. Dw.
Kegs (Other packaging available on request)
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